Jan Joost Kessler on four ways to scale up responsible business models that are better for people and planet.
When the farm is gone – but the loan remains: how can we build climate-resilient microfinance?
When floods destroyed one Pakistani farmer’s crops and income, they also destroyed her ability to get and repay the credit on which she, like millions of smallholders, depends. Rita Abiodun looks at a programme that offers much more protection from climate shocks to microfinance users.
Supermarkets are assessing human rights abuses in their supply chains – here’s what they need to do better
Eline Achterberg introduces a new Oxfam briefing that supports supermarkets to improve their “human rights impact assessments” in food supply chains – and, crucially, to take action to make real change to workers’ lives.
How can programmes to change farming markets be led by national NGOs?
Ashley Aarons sets out how international organisations can enable national NGOs to take the lead on efforts to change the lives of smaller farmers, including changing contracts, training and supporting coalitions.
It’s time to tackle the power imbalance between farmers and agribusiness buyers
System change programmes have had significant impacts on farmers and workers around the world. However, says Ashley Aarons, they have tended to ignore the existence and harm of power imbalances. Drawing on Oxfam´s work in Southeast Asia, he suggests new tactics and examples of how to address such imbalances.
How can firms measure progress to gender equality in their supply chains?
Jiselle Steele of the Oxfam Business Advisory Service introduces the “Gender Transformative Tracker”, piloted by Oxfam and stakeholders in the seafood industry in south-east Asia – and draws out four key insights from the pilot for boosting gender equality. Read her blog below and join the OBAS webinar on 18th July to find out more.
How are chocolate companies doing in boosting cocoa farmers’ incomes? Our research suggests there’s a long way to go…
Uwe Gneiting shares top insights from new research that looks at companies’ attempts to raise farmer incomes in Ghana
What types of discrimination do women face in your supply chains? Here’s how to get the data you need to find out
Jiselle Steele of the Oxfam Business Advisory Service on three ways firms can take the first step to gender justice in agricultural supply chains – by improving the gender data they collect
Africa is so rich in farmland – so why is it still hungry?
Farmers who can’t afford fertiliser or pesticides will never feed themselves – or our continent, say Anthony Kamande and Dailes Judge. That means, alongside action on climate change, conflict and market reforms, leaders and policymakers at this week’s African Union meeting must address massive under-investment in agriculture
Want to beat poverty in south-east Asia? Start by supporting its women farmers
Marie Lisa Dacanay and Ashley Aarons introduce a new guide that sets out how to empower women small-scale farmers, including supporting women to take up roles beyond production such as processing, distribution and marketing